Chili and Charros 2012
6th Annual Chili and Charros Cook-Off Sign-Up Sheet
January 28, 2012, 1 p.m. to 8:00 p.m.
Hotel Real de Minas, San Miguel de Allende, Guanajuato, Mexico.

ENTRY DEADLINE IS JANUARY 12, 2012
(There is no entry deadline for the CASI contest)

Note: Tent locations are assigned on a “first come, first served” basis so it’s to your advantage to sign-up today!

Team Name: *
Head Cook: * Assistant Cook:
 

(Note: All team members other than the Head Cook and the Assistant Cook must purchase an entry ticket)
Street Address: *
City, State & Zip: *
Phone: * Email: *
I wish to compete in the following contests*: *
CASI International: Yes
Peoples’ Choice for Best Chili:            Yes
Best Charro Beans contest: Yes
Best Margarita contest: Yes

Entry fee is $350 pesos or $35 USD, which qualifies you to enter all contests and includes 10 pounds of groundmeat! Additional ground meat can be purchased in 10 lb (kilo equivalent) increments for $30.00 USD. Please staterequest for additional amounts below.

I would like: additional lb(s) of meat at $30.00 USD per 10 lb. (kilo equivalent) increments.

I agree to abide by the competition rules and to abide by the decision of the judges, which will be final. *

or Print for locally submit.  

* Required Fields
*Please see the Rules and Information sheets on our website for complete information about these competitions.

Checks should be made payable to the San Miguel Community Foundation. Please note in the memo line of your check “2012 Chili Cook-Off. Entry forms and fees must be received by January 12, 2012. Locally, you can submit your entry form and fee to Long horn Smoke house on Ancha de San Antonio, or to the office of the San Miguel Community Foundation located at Prolongación de Pila Seca 91A (Colonia San Antonio) Monday through Friday between 9 and 2.

If you are mailing your entry form and fee, please mail it to:
SMA Chili Cook-Off c/o San Miguel Community Foundation
220 N Zapata Hwy, #11
PMB 5-K
Laredo, Texas 78043

  
Or You can  scan in your completed entr form and return in to us by Email at smachilicookoff@gmail.com, and then submit your entry fee through the “Donate Now” button on our website.